Wilderer Distillery & Ristorante Pappa Grappa | Vertroue Farm R45, Simondium, Paarl 7646, Western Cape

Wilderer was established by Master Distiller Helmut Wilderer in Stellenbosch in January 1995 and enjoys the distinction of being South Africas very first state-of-the-art private grappa distillery. Today Wilderer Distillery produces award-winning grappa, schnapps, liqueur and gin from two premises in the vicinity of Paarl one in Simondium, another on the celebrated Spice Route Destination Farm in the direction of Malmesbury, each with its own restaurant. Join us at Pappa Grappa or La Grapperia to enjoy a hearty meal alongside a tasting of our innovative spirits.