Nandos (Oxford Street) | 161 Oxford St, East London 5200,

The story of Nandos starts hundreds of years ago with the first Portuguese explorers who set sail for the East in search of the legendary spice route. And so they landed on our shores and discovered the African Birds Eye Chilli or as we know it (and love it), PERi-PERi. Today, many years later, you can find Nandos restaurants, our delicious, addictive sauces and our world-famous grocery range around the globe PERi-PERi is the heart and soul of Nandos. Its story is our story. For centuries the people of Southeast Africa have used PERi-PERi to bring fire to their food. It is in Mozambiques rich soil and blistering sunshine that the African Birds Eye Chilli grows into its fiery best. When Portuguese explorers arrived there, they were enchanted by its flavour